MENUS FOR GROUPS IN BARCELONA

MENU N.º 1

€28,00

DISH Nº 1

Warm salad with caramelised goat’s cheese

Aubergine au gratin stuffed with meat and vegetables

Risotto rice with mushrooms and shrimps

Cream of vegetable soup with bread croutons and crispy ham

Home-made meat cannelloni au gratin with cheese

DISH nº 2

Grilled leg of lamb with garnish

Grilled sausage from the Pallars Sobirà region

Grilled salmon with garnish

Grilled hake with garnish

Desserts of the House

Catalan cream (Crema Catalana), egg flame, ice creams, etc.

Bread, wine, water, soft drinks, desserts and coffees

MENU N.º 2

€35,00

DISH Nº 1

Cold “Pica-pica”
Trays of assorted cold meats
Trays of mixed house salads
Bread with tomato and without

Hot “Pica-pica”
House croquettes
Potato and onion omelette
Patatas bravas (spicy potatoes)
Steamed mussels

DISH Nº 2

Grilled veal entrecôte with garnish

Oven-roasted lamb with vegetables

Grilled cuttlefish with vegetables and homemade potato chips

Grilled salmon with garnish

Cod fillet au gratin with aioli cream sauce

Desserts of the House

Catalan cream (Crema catalana), egg flame, ice creams, etc.

Bread, wine, water, soft drinks, desserts and coffees

MENU N.º 3

€38,00

PLAT Nº 1

“Pica-pica”
Squid Andalusian style
Bread with tomato and escalivada (roasted vegetables)
Potato and onion omelette
Sierra ham
Manchego cheese

PLAT Nº 2

Grilled Girona steak (veal) with garnish

Baked cod fillet au gratin with alioli cream

Roast lamb with vegetables (please advise 3 days in advance)

Grilled cuttlefish with vegetables and mushrooms

Desserts of the House

Catalan cream (Crema catalana), egg flame, ice creams, etc.

Bread, wine, water, soft drinks, prosters and coffees